BRUNCH PLATES (FRI/SAT/SUN 10A-3P)

EGGY DUB 2 Soft Boiled Eggs on Toast w/Cheddar and Ricotta Cheese plus 2 strips of Bacon and Petite Kale Salad . . . . . $10.95
QUICHE ME Bacon, Egg, Onion and Gruyere Egg in flaky pastry with Baby Kale Salad and Carrot Miso Dressing . . . . $9.95
EGGS ITALIA 3 Soft Boiled Eggs with Kale, Roasted Veggies, Vegan Bolognese, Parmesan and Toast . . . $10.95
SALMON Cold Smoked Salmon with Creme Fresh, Tomato, Toast with Capers, and Baby Kale Salad . . . (AddCuredMeatsfor$3) . . . $13.95
FRENCH TOAST BP Bread Pudding made with Brioche, Cinnamon, Eggs and Cream served with Maple Syrup and Whipped Nutella Cream . . . . $7.95
SOS PLATE Roast Beef & Bacon with 2 Soft Boiled Eggs, Homefries and Mushroom Gravy over Toast . . . $13.45
*SIDE OF HOMEFRIES - Potatoes and Onions with Paprika Seasoning . . . $4.95

CHILI & GRITS BOWLS

CHILI - Vegetarian 3 Bean Chili, Cheddar, Creme Fresh with Toast. . . $6.95
GRITS - VA Byrd Mill Grits and Butter (plain, curry or garlic) with Toast . . $4.95
HASH’N BEANS BOWL - Chili with Homefries, Mozz and Cheddar, Mushroom Gravy and Corn Salsa with Toast (Add Pulled Pork or an Egg!) . . . $8.95
*PARK PLACE BOWL - Chili with Pulled Chicken, Cheddar, Lupo Hot Sauce, Creme Fresh and Soft Egg with Toast . . . . $9.95
*CARNITAS BOWL - Grits with Pulled Pork, Soft Egg, Cheddar Cheese, Corn Salsa, Guacamole with Toast . . . . . . $9.95
*ROASTED VEG - Chili with Roasted Broccoli, Potato, Carrots and Onions, with Soft Egg and Queso Fresco with Toast (ask for Lupo Sauce! Add pulled Chicken or Pork for $1.95) . . . . . . $9.95
VERDE CHICKEN - Grits with Pulled Chicken, Black Beans, Soft Boiled Egg, Queso Fresco, Pickled Jalapenos, Fried Scallions, Salsa Verde and Toast . . . . $9.95
SHRIMP’N GRITS - 3 Butter Poached Shrimp, Byrd Mill Grits, Roasted Red Peppers, Scallions, Grated Parmesan and Toast . (add a soft boiled egg for $1) . . $12.95
3 Additional Shrimp for $5!

Consumer Health Advisory states that consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

TOASTS

AVOCADO TOAST - Technically Guac Toast with Everything Spice (Add a Frittata and Lupo for Next Level Breakfast!) . . . $7.25
PBJ Open Face Brioche Toast with Peanut Butter, Mixed Berry Jam or Apricot Preserves (adding Bacon here is 👍🏾!) . . . $6.25
TACO PIG Open Face Country White Toast with Carnitas + Pkld Peppers & Onions, Creme Fresh, Corn Salsa and Guacamole . . . $8.75

SANDWICHES

*ALL SANDWICHES COME WITH CHIPS AND A PICKLE SPEAR
OR ADD $1.50 TO SUB HOMEFRIES


B.E.C. Bacon, Frittata Egg, and American Cheese . . . $8.25
PULLED PORK with Pickled Red Cabbage Slaw, Cucumbers and Smokin Lupo on Brioche Bun . . . $9.45
MEATBALL SUB House Meatballs and Bolognese with Mozzarella on a Baguette Roll $9.65
VEGGIE MELT Frittata Egg with Roasted Red Pepper, Kale and Havarti . . . $8.85
A.M. COUNTRY Frittata Egg, Roast Beef, Havarti, Pickled Jalapenos, Dijon Mustard . . . $9.25
CITY SLICKER Pulled Chicken, Frittata Egg, Bacon, Cheese, Ranch Sauce . . . $9.75
PORKSCALLION Frittata Egg, Pulled Pork, American Cheese, Charred Scallion Mayo . . . . $8.95

ENTREES - DINNER HOURS ONLY

HEFTY LASAGNA BOLOGNESE with Parmesan Salad and Garlic Toast - $16
BRASIED CHICKEN LEG with Chili Rice, Roasted Veggies and Garlic Toast - $16
SHRIMP’N GRITS 5 big ol' shrimp, Byrd Mill grits, Roasted Red Peppers, Scallions Grated Parmesan and Garlic Toast - $16
BARRIO CHICKEN - Braised Chicken, Beans and Rice, Queso Fresco, Pickled Jalapenos, Fried Scallions, Salsa Verde and Garlic Toast - $16

SALADS AND EXTRAS

BABY KALE SALAD with Pecans, Pickled Red Onions, Red Cabbage and Carrot Miso Dressing . . . $7.95
MIXED GREEN SALAD with Parmesan and Balsamic Vinaigrette . . . $7.95
HOMEFRIES Roasted Potatoes and Onions with Paprika Spice Blend . . . $4.95
NACHOS Tortilla chips with cheese sauce - choose: pork/chicken/veggie topped with shredded lettuce, corn salsa, pickled jalapenos and sour cream . . . $9.95

SWEETS

STRAWBERRY PUFF TART with Miami Vice Frosting . . . $3.95
COCONUT MACAROON with Chocolate Chips or Sprinkles . . . $2.95
CHOCO MARSHMALLOW COOKIE with Walnuts and Milk Glaze . . . $2.95
PEACH RASPBERRY TART with Vanilla Ice Cream . . . $6.95
TRES LECHES Brioche with Torched Milk Glaze and Vanilla Ice Cream . . . $5.95
CHURRO Brioche Toast with Dulce de Leche, Cinnamon Sugar, Nutella Milk and Chocolate Ice Cream . . . $5.95
SUNDAE Brioche Toast with Vanilla Ice Cream, Hot Fudge, Candied Pecans and Rainbow Sprinkles and Chocolate Chips . . . $6.95



PERRO BLANCO

(4-10pm Weekdays / til 11:30P on Weekends)

TACOS $3.25 EACH

*Fresh made corn tortillas.
- CARNITAS
- CHICKEN TINGA
- RICE'N BEANS *v
- CHICKEN CHORIZO
- CURRY OYSTER MUSHROOM TINGA *v

*Each one comes with chopped white onion, cilantro and queso fresco unless you say otherwise.

SALSAS & TOPPINGS FOR TACOS
[1] Roja (not spicy) [2] Verde (lil' spicy) [3] Naranja (pretty spicy and fruity) [4] Arbol (also pretty spicy but savory) [5] Blanca (White Sauce) - yogurt/lime/chili
Pick a Crunch Factor - Cabbage/Fried Scallions/Toasted Pepitas (Pumpkin Seeds)
Extras - Guac 50¢ // Pickled Red Onions 25¢

PERRO BOWLS $8.50

CARNITAS BOWL - Rice, Black Beans, Carnitas, Onion, Cilantro, Queso Fresco, Cabbage, and Pickled Red Onions
CHICKEN TINGA BOWL - Rice, Black Beans, Chicken Tinga, Onion, Cilantro, Queso Fresco, and Cabbage
OYSTER MUSHROOM BOWL - Rice, Black Beans, Curry Oyster Mushroom Tinga, Onion, Cilantro, Queso Fresco, Pineapple, and Fried Scallions

Perro Bowls lol. spanglish on a food menu doesn't get much better.

NACHOS

CHOOSE: pork/chicken/veggie/vegan
Tortilla chips with cheese sauce and topped with lettuce, corn salsa, pickled jalapenos and sour cream . . . . .$9.95

Ciao,
YOUR LOVING SERVICE INDUSTRY TEAM

IMMUNITY HIGH STRESS LOW

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“There are no passengers on spaceship earth. We are all crew.”

— Philosopher/English Professor Marshall McLuhan

GIVE IT YOUR BEST!